Spiced Shrimp Cocktail
INGREDIENTS
1/2 cup cider vinegar
1/2 cup water
2 tbsp OLD BAY® Seasoning
1 pound large shrimp, peeled and deveined, leaving tails on
1 cup McCormick® Golden Dipt® Seafood Cocktail Sauce
INSTRUCTIONS
Mix vinegar, water and Old Bay Seasoning in medium saucepan. Bring to boil on medium heat.
Gently stir in shrimp; cover.
Steam 2 to 3 minutes or just until shrimp turn pink. Drain well.
Serve immediately or refrigerate until ready to serve. Serve with cocktail sauce.
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