Maple Salad Dressing
INGREDIENTS
¼ cup pure NYS Maple Syrup (recommend grade A - very dark color & strong taste )
½ cup Balsamic vinegar
2 tsp dijon mustard
1 cup olive oil
Salt and pepper to taste
INSTRUCTIONS
- Place vinegar, Pure NYS Maple Syrup, mustard, salt and pepper to taste into a blender
- Pulse to combine, then add olive oil in steady stream as you continue to blend.
Recipe by
New York State Maple
Browse More Recipes!
In today’s fast-paced world, meal prepping has become a game-changer for busy individuals looking to eat healthy and save time. Whether you’re a seasoned meal prepper or just starting out, this blog is your ultimate guide to mastering the art of meal prep.
Labor Day marks the perfect moment to celebrate the end of summer with a laid-back cookout or a festive picnic.
There’s something undeniably special about enjoying a meal outdoors. Grab your favorite people, head outside and savor the season before it comes to a close!
