Buffalo Cauliflower Lettuce Wraps
INGREDIENTS
16 oz. cauliflower florets
2 tbsp olive oil
⅓ cup buffalo sauce
8 large lettuce leaves
1 stalk celery chopped
½ cup matchstick carrots
¼ cup blue cheese crumbles
INSTRUCTIONS
- Preheat oven to 450F.
- Toss cauliflower in oil. Spread evenly on parchment-lined baking sheet and bake 15-20 minutes, flipping midway, until tender.
- Drizzle buffalo sauce onto cauliflower and toss to coat well. Return pan to oven and bake additional 5 minutes.
- Fill lettuce cups with buffalo cauliflower and top with carrots, celery and blue cheese.
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