Bacardi Pomegranate Mojito

INGREDIENTS

1 ½ oz Bacardi® Superior Rum

12 mint leaves

½ lime

1 oz pomegranate juice

2 tbsp simple syrup or 4 tsp sugar

Club soda


INSTRUCTIONS 

Muddle mint leaves and lime in a shaker. Cover with Bacardi® Superior Rum, pomegranate juice and simple syrup. Shake with ice and strain into a chilled rocks or martini glass. Top with a splash of club soda. Garnish with lime wedge and sprigs of mint.

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