Bacardi Pomegranate Mojito
INGREDIENTS
1 ½ oz Bacardi® Superior Rum
12 mint leaves
½ lime
1 oz pomegranate juice
2 tbsp simple syrup or 4 tsp sugar
Club soda
INSTRUCTIONS
Muddle mint leaves and lime in a shaker. Cover with Bacardi® Superior Rum, pomegranate juice and simple syrup. Shake with ice and strain into a chilled rocks or martini glass. Top with a splash of club soda. Garnish with lime wedge and sprigs of mint.
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